PASTRY
- 2 C. all-purpose flour
- 3/4 tsp. salt
- 3/4 C. chilled Crisco® All-Vegetable Shortening
- 6 to 12 Tbsp. ice cold water
FILLING
- 2 C. peeled, chopped tart cooking apple (1 large or 2 small)
- 1/3 C. water
- 1/3 C. firmly packed light brown sugar
- 1/2 tsp. apple pie spice
- 1 Tbsp. all-purpose flour
- 1 Tbsp. sugar
- 1 Tbsp. butter, cut up
GLAZE
- 1/2 C. powdered sugar
- 1 1/2 to 2 1/2 tsps. milk
- 1/4 tsp. vanilla extract