- Sauce
- 2 Tbsp. (30 mL) low sodium soy sauce
- 2 Tbsp. (30 mL) water
- 2 Tbsp. (30 mL) oyster sauce
- 1/2 tsp. (2 mL) sesame oil
- 1/4 tsp. (1 mL) hot sauce (optional)
- Broccoli
- 1 1/2 lbs (750 g) broccoli (approx. 1 head)
- 1/2 C. (125 mL) green onions, chopped (approx. 6)
- 1 Tbsp. (15 mL) chopped fresh ginger
- 1 clove garlic, chopped
- 2 Tbsp. (45 mL) Crisco® Pure Vegetable Oil or Crisco® Pure Canola Oil
- Garnish
- 1 Tbsp. (15 mL) sesame seeds