Honey Garlic Beef Stir-Fry Recipe

Honey Garlic Beef Stir-Fry

• 1 lb (500 g) thinly sliced beef strips
• 1 Tbsp. (15 mL) corn starch
• 2 Tbsp. (30 mL) water
• 2 Tbsp. (30 mL) Crisco^® Pure Canola Oil or Crisco^® Pure Vegetable Oil
• 1 pkg (600 g) frozen Asian style mixed vegetables
• Sauce
• ¹/₂ C. (125 mL) honey
• ¹/₄ C. (50 mL) teriyaki sauce
• 3 cloves garlic, minced
• 2 Tbsp. (30 mL) oyster sauce
• 1 tsp. (5 mL) sesame oil
• ¹/₄ tsp. (1 mL) hot sauce or red pepper flakes