For your favourite family recipes, the light taste of Crisco® Canola Oil allows the flavours to come through. Using state-of-the-art technology, Crisco Canola Oil is manufactured and packaged to ensure fresh, high quality oil that doesn’t add a heavy, greasy taste to the foods you love. Crisco Canola Oil can be used for everything from sautéing and frying to baking.
Crisco Canola Oil, like all canola oil, is cholesterol and sodium-free.
Available Size(s)
| Serving Size |
2 Tsp |
|---|
| Amount Per Serving | 80 |
| Calories |
|---|
| % Daily Value* | |
|---|---|
| Total Fat 9g | 14% |
| Saturated Fat .5g | 3% |
| Trans Fat 0g | |
| Polyunsaturated Fat 2.5g | |
| Monounsaturated Fat 6g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Total Carbohydrate < 1g | 0% |
| Dietary Fibre 0g | 0% |
| Includes 0g Added Sugars | 0% |
| Protein 0g | |
| Calcium | 0% |
| Iron | 0% |
CANOLA OIL, CITRIC ACID.
Oil will catch fire if overheated. Damage or serious burns may result. DO heat oil carefully, uncovered, or on medium heat. DO reduce heat if smoking occurs. DO NOT leave unattended while heating. DO NOT refill bottle with hot oil. IF OIL CATCHES FIRE: DO turn off heat. DO cover pot until cooled to room temperature to avoid reignition. DO NOT carry pot until cool. DO NOT put water in hot or flaming oil.
