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Crisco® Newsletter Vol.6 April 2009Forward to a friend
 
Celebrate Easter with Crisco's recipes Dear Friend:

Easter is a wonderful holiday! In many households, it starts early with an Easter egg hunt and always includes a special family gathering and meal. We can help you celebrate this year with delicious Easter recipes that will decorate your table and delight your guests. Have a happy Easter! You’ll find more great food ideas and promotions at www.criscocanada.com.


Make Easter extra special with these delicious recipe ideas
Easter Bread Ring Easter Bread Ring

Prep Time: 25 minutes, plus rising time
Cooking Time: 35 minutes
Makes: 1 bread ring

Here is a decorative and delicious bread for your dinner table that looks like a basket filled with painted Easter eggs! It’s easy to make: Roll dough into two 24-inch ropes, then twist them together and join the ends to form a ring. Place hard-boiled eggs into the ‘basket’ before you let the dough rise. The finishing touch: carefully paint the eggs after the bread has been baked.

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Lemon and Garlic Lamb Chops Lemon and Garlic Lamb Chops

Prep Time: 5 minutes
Cooking Time: 10 minutes
Makes: 4 servings

Lamb is an Easter Sunday tradition, and this recipe makes it a simple one too. All you have to do is coat lamb chops in a delicious blend of flour, lemon peel, garlic powder, salt and pepper; then cook them in a skillet. The main course for Easter dinner is ready in almost no time. Enjoy.

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Bunny Cake Bunny Cake

Prep Time: 20 minutes
Baking Time: 35 minutes
Makes: 12 servings

Here comes Peter Cottontail... this yummy cake for kids of all ages is shaped like a bunny (and we'll show you just how easy it is to make the bunny out of two eight-inch round cakes). After icing your Bunny Cake, sprinkle with white coconut and use red licorice strips and jelly beans for the bow tie and face! Everyone will love it!

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