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| Every cook has room to make his or her dishes a little tastier, cut time from the cooking process, and find new ways to store leftover ingredients—and you do, too. Check out our cooking tips to see what you've been missing. |
QUICK TIP
Don't wash mushrooms until just before you use them, and then wash under a steady stream of lukewarm water. Avoid long soaking time, and trim or cut away the stem after washing to prevent extra absorption of water. |
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| Cooking & Baking Tips |
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| Food Preparation & Cooking Techniques |
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